This Easter, from 18 to 21 April, The Hari Hong Kong invites families to join in a splendid celebration brimming with joy and culinary delights. Enjoy family room packages and savour an exceptional dining experience at Lucciola, the hotel’s esteemed Italian restaurant, or explore the refined offerings at Zoku, our Japanese restaurant.
The day begins with a sumptuous Easter brunch, thoughtfully curated to captivate family members of all ages, followed by an elegant set dinner crafted to ensure a memorable conclusion.
At The Hari, Easter is transformed into a sophisticated yet heartwarming occasion, fostering family togetherness and cherished moments through exquisite cuisine and festive cheer.
