Italian dining
Head Chef, Calogero Carlino and his team delivers traditional flavour combinations from a seasonal changing menu, complemented with an impressive wine list and selection of inventive cocktails. Guests can expect a fusion between authentic Italian recipes and a touch of international ingredients and techniques.
These can often be found on our seasonal à la carte menu.
To book a table please click the button below, or contact us on +44 (0)20 3189 4850 or reservations@ilpampero.com.
