Reminiscent of St Tropez beach huts and the Mediterranean shoreline, enjoy Château Minuty served either by the bottle or glass, surrounded by crawling ivy under the spring sun, as the South of France comes to The Hari’s Garden Terrace from Thursday 12 May until Wednesday 31 August.
Featuring ingredients from Provence, menu highlights include a selection of fresh fish, crispy calamari, and charcuterie platters with olive tapenade.
Make a reservation online or email us at barandterrace@thehari.com. You can also contact the team on +44 (0)20 3189 4850
