4-course (Otoshi + Kaishi + Main Course + Desserts) $688
6-course (Otashi+Kaishi+Sushi+Otsumami+ Mains+ Desserts) $888
(PER PERSON)
Coffee & Tea Included
Octopus / Causa / Ginger
Wagyu / Crispy Rice / Quail Egg
Tofu / Leek / Soy Milk
Tako No Sunomo
Octopus, dousazu jelly, pickle tomato
Wagyu Tataki
A-4 Miyazaki wagyu, sudachi, ponzu
Miso Salad (V)
Baby corn & red cabbage, oak leaf
Oyster-Uni (Add $128)
Oyster, sea urchin, ossetra caviar
Salmon Roll
Salmon, avocado, cucumber, ponzu
Wagyu Roll
Wagyu, avocado, gindara, anticuchera
Zoku Roll (V)
Asparagus, cream chesse, avocado
Zoku Nigiris (Add $138)
Salmon, wagyu, tuna & foie gras
Wagyu Gyoza
Foie gras, chili ponzu, scallion
Tori No Karaage
Chicken thigh, sake & ginger, sriracha
Wasabi Tofu (V)
Tofu tempura, wasabi emulsion
Wasabi Prawn (Add $108)
Prawn tempura, wasabi emulsion
Unagi Chazuke
Eel, steamed rice, hojicha dashi, sesame
Kousho Butaniku
Pork pluma, bell pepper, celery root, yuzu
Kare Udon (V)
Abura-age, shimeji, curry & tamago
A4 Wagyu Steak (Add $168)
Foie gras, ponzu, spicy miso
Mochi Cake
Miso caramel, coconut tuille
Green Tea Cake
Molten cake, chocolate ice cream
Caramel Sando
Chocolate Cookies, Coffee
Sake by glass / Sake Flight $78 / $208
Wines by Glass / Carafe / Bottle $88 / $198 / $388
※ Vegetarian (V)
※ Non Dairy (ND)
※ Subject To 10% Service Charge
※All fish & seafood on the menu are sourced and carefully selected from different prefectures and countries not subjected to any restriction