$628 per person / $488 per child (5 to 11 years)
Sit back and relax with the following drinks on free-flow included:
Nordaq Sparkling & Still Water, Soft Drinks & Juices, Coffee, Tea and a fine selection from our wine cellar of Red, White and Sparkling Wines
Champagne Perrier-Jouet Grand Brut free-flow (Add $368)
Enjoy our authentic Italian selection from the bar table including our homemade Porchetta roast
Impepata di Cozze al Vino Bianco
Sauteed Black Mussels, Parsley & Garlic, Ground Black Pepper
Vellutata di Finocchio, Salmone Marinato, Sesamo e Aneto
Wild Fennel Soup, Gravlax Salmon, Sesame, Dill
Casoncelli Bergamaschi di Ricotta e Tartufo Nero (V)
Handcrafted Ravioli Pasta, Buffalo Ricotta Cheese, Black Truffle, Alpine Butter
Cavatelli al Granchio, Limone e Zafferano (Add $68)
Cavatelli Pasta, Alaska King Crab Butter Sauce, Amalfi Lemon, Saffron, Red Chilli
Crudo di Mare (Add $228)
Freshly Shucked Oyster, Tiger Prawn, Alaskan King Crab Leg, Black Mussels & Veraci Clam, Amalfi Lemon, Salsa Rosa, Cocktail Sauce
(add half a dozen oysters for $208)
Il Polletto alla Romana
Braised Chicken Thigh, Bell Pepper, Nepitella, Mashed Potato
Filetto di Ippoglosso in Guazzetto di Pomodoro
Atlantic Halibut Fillet, Roast Leeks & Novelle Potatoes, Baked Desiree Tomato Sauce
La Tagliata di Manzo Americano (Add $98)
USDA Prime Ribeye Steak, Wild Rocket Leaves & Vesuvian Datterino Tomato, Aged Modena Balsamic, 36-Month-Aged Parmigiano Reggiano, Roast Novelle Potatoes
Risotto Carnaroli ai Funghi Porcini e Tartufo Nero di Stagione (V)
7-Year Aged Carnaroli Rice, Porcini Mushroom, Tomino Cheese, Seasonal Black Truffle
La Pizza Tartufata (V)
Mozzarella Fior di Latte, Baby Spinach Leaves, 65° Poached Egg, Black Truffle
Carrello dei Dolci
Our Signature Tiramisu, Ricotta & Pistachio Cannoli, Egg Tart, Almond Caprese Cake, Fresh Strawberry & Whipped Cream, Homemade Gelato Fior di Latte, White Chocolate, Dark Chocolate Sauce Amarene Cherry, Limoncello & Bicerin
※ Vegetarian (V)
※ Non Dairy (ND)
※ Subject to 10% Service Charge
