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Book a Stay

Lucciola Restaurant & Bar PRANZO ITALIANO


Starter – Entrée – Dessert $528/ Entrée – Main – Dessert $568/ Starter – Entrée – Main $668

All Courses at $688

Coffee & Tea Included

*Add $198 for 90 minutes free flow of Perrier Jouet Grand Brut Champagne, White Wine, Red Wine from our Wine Cellar, Asahi, Gin & Tonic, Aperol Spritz, Soft Drinks, Still & Sparkling Water

 

 

 BENVENUTI / WELCOME

 

Ostriche al Pepe e Limone 

Fresh Shucked Oyster, Black Pepper & Amalfi Lemon Sauce

Upgrade to half dozen per person (Add $208)

 

Ossetra Caviar Bump (Add $88)

8g Ossetra Caviar by Nomad

 

ANTIPASTO / STARTER

 

Insalata di Orzo Perlato, Datterino, Gamberetti e Uovo di Quaglia

Oak Leaf & Barley Salad, Confit Datterino Tomato, Shrimps Tail & Quail Egg

Or

La Burrata Pugliese (V)

Apulian Burrata, Vesuvian Tomato Datterino, Basil Leaf, Extra Virgin Olive Oil

Or

Impepata di Cozze al Vino Bianco

Black Mussels, Parsley & Garlic, Ground Black Pepper

Or

Il Carpaccio di Manzo

Wagyu Beef Carpaccio, Hari Sauce, Castelmagno, Arugula

Or

Cappesante Arrostite, Topinambur, Caviale di Aringa Affumicato (Add $88)

Roasted Scallop, Jerusalem Artichoke, Smoked Herring Caviar

 

ENTRÉE / PASTA

 

Vellutata di Pastinaca, Calamari, Piselli e Cipollina

Parsnip Soup, Squid Ragout, Green Pea & Chives

Or

Tagliatelle 36×36 al Tartufo Nero (V)

36 Egg Yolk Homemade Tagliatelle, 36 Months Aged Grana Padano Cheese,

Alpine Butter, Organic Egg Yolk Confit, Seasonal Black Truffle

Or

Spaghetti alla Chitarra con Coda d’Astice e Limone (Add $98)

Hand-made Spaghetti Pasta, Lobster Tail, Lemon & Basil Sauce

 

PIATTO PRINCIPALE / MAIN COURSE 

 

La Tagliata di Manzo Americano

Prime U.S. Beef Ribeye Steak, Wild Rocket Leaf & Vesuvian Datterino Tomato,

Aged Modena Balsamic Vinegar

Or

L’orata Arrostita al Forno alla Mediterranea

Mediterranean Sea Bream Fillet, White Onion & Grill Mushroom

Or

Saltimbocca di Pollo alla Romana

Chicken Escalope, Coppa Ham & Sage, Mashed Potatoes, Glazed Baby Carrot, Gravy

Or

Il Capretto al Forno

Roast Baby Goat, White Wine Sauce, Steamed Green Asparagus

Or

Carnaroli Risotto Rucola, Pistacchio e Burrata Pugliese (V)

7 Year Aged Carnaroli Risotto, Wild Rocket & Pistachio Pesto, Burrata, Amalfi Lemon

Or

La Pizza Margherita (V)

Pummarola , Mozzarella Fior di Latte, Buffalo Bocconcini, Oregano

 

DOLCE PECCATO / SWEET TREAT

(From our Trolley) 

 

Carrello Dei Dolci

Our Signature Tiramisu, Home-made Gelato Fior di Latte, Ricotta & Pistachio Cannoli, Lemon & Almond Caprese Cake, Strawberry, Whipped Cream, White Chocolate, Amarene Cherry, Limoncello & Bicerin

 

※ Vegetarian (V)

※ Non Dairy (ND)

※ Subject To 10% Service Charge

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