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Zoku Restaurant

Festive Weekend Brunch Menu


Served 12:00 – 15:00,
24th, 25th, 26th, 27th, 31st Dec 2022 & 1st, 2nd Jan 2023

 

STARTERS

 

Sashimi Platter, Zoku Roll, Oyster
Add-ons:
Zoku Caviar (+$268/10g OR +$800/30g)
Oyster (+$68/1pc)

Uzuzukuri
Hamachi, Nekkei Ponzu, Pickled Ginger

Crab Potato Salad
Snow Crab, Yellow Potato, Crispy Sushi Rice

Shitake Batayaki
Shitake Tempura, Prawn, Spicy Japanese Butter

Sakana Karage Pan
Deep-fried Seabass, Tarutaru Sauce, Onion Salad

 

MAIN (choose 1)

 

Spicy Lamb Chop
Panca Chili Marinated

Kakuni Rice
Glazed Pork Belly, Onsen Egg, Sesame Seeds

Miso Salmon
Sunflower Seed, Myoga Salad

Ribeye (+$128)
Baked Sweet Potato, Broccolini, Yellow Chili Sauce

Lobster Soba (+$188)
Okinawa Squid Ink Soba, Spicy Lobster Miso Soup

Grilled A5 Miyazaki Wagyu (+$328)
Yuzu Kosho, Ponzu Marinated Bell Pepper

 

DESSERTS

 

Seasonal Fruits

Tofu & Okinawa Sugar

Matcha Cake

Hokkaido Ice Cream

 


 

$688 per person food only
$988 per person 2-hour free-flow package
$1288 per person 2-hour free-flow premium package

 


 

2-HOUR FREE-FLOW PACKAGE

 

COCKTAILS

 

Bloody Mary
Vodka, Tomato Juice, Lime, Worcestershire Sauce, Hot Sauce

Espresso Martini
Cold Drip Coffee Liqueur, Vodka, Espresso, Oreo

Yuzu Highball
Yuzu Sake, Soda

 

WINES & BEER

 

House White Wine

House Red Wine

House Prosecco

Asahi Beer

 

2-HOUR PREMIUM FREE-FLOW PACKAGE
(Inclusive of everything above)

 

COCKTAILS

 

Pisco Sour
Pisco, Lemon, Egg White, Sugar Syrup

Japanese Whisky Highball
Whisky, Soda

Japanese Gin & Tonic

 

SAKE

 

Hakurakusei Tokubetsu Junmai
Miyagi, Japan

Sinsen Junmai
Ishikawa, Japan

 

CHAMPAGNE

 

Perrier Jouet Grand Brut Nv
Champagne, France

 

※ Subject to 10% service charge

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