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Served Monday to Friday
$268
Includes miso soup or sunomono salad and coffee or tea
Salmon & Avocado Roll
Seared Tuna Daikon Salad
Wasabi Tempura Tofu
Hamachi Ceviche
Grilled Asparagus Den Miso
Wagyu Dumpling (+$38)
Beef Brisket
Wasabi potato foam, steamed rice, grilled broccolini
Tsukune Rice
Grilled tsukune, teriyaki sauce, egg yolk, sesame seeds
Miso Salmon
Sunflower seeds, myoga salad, fried rice
Tofu Katsu
Deep fried tofu, steamed rice, shimeji curry sauce
Grilled Ribeye (+$88)
Baked sweet potato, broccolini, yellow chili sauce
Sashimi Platter (+$88)
Chef’s selection of fish & seafood, steamed rice
Chirashi (+$77)
Chef’s selection of fish & seafood on rice
Mochi Cake
Mochi Ice-Cream
Seasonal Fruit
※ Subject to 10% service charge
