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V:8 - 2025-11-06 02:22:24pm
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V:8 - 2025-11-06 02:22:24pm
Available on 20 & 21 June 2026
4-course (Otoshi + Kaishi + Main + Dessert) $688
6-course $888
(PER PERSON)
Coffee & Tea Included
The Izakaya way
Salmon Tataki
Smoked herring caviar, coconut ponzu
Scallop Taco
Ossetra caviar, yuzu kosho, chives, amaebi
Nasu Salad (V)
Mizuna, red onions, goma dressing
Oyster-Uni (Add $128)
Oyster, sea urchin, ossetra caviar
Anago Oshizushi
Japanese sea eel, sushi rice, kombu seaweed
Wagyu Roll
Wagyu, avocado, gindara, anticuchera
Yasai Futomaki (V)
Kanpyo, asparagus, garlic emulsion, shichimi
Zoku Nigiris (Add $138)
Salmon, wagyu, tuna & foie gras
Prawn Gyoza
Tiger prawn, surimi, ringo soy sauce
Flying Squid
Shichimi, lime
Kinu Tofu (V)
Seaweed rice cracker, yuzu tentsuyu
Wasabi Prawn (Add $108)
Prawn tempura, wasabi emulsion
Tatsuta Age
Spanish mackerel, sake lees sauce
Kohitsuji Yaki
Chargrilled lamb chop, black garlic sauce
Hiyashi Somen (V)
Morel mushroom, chilled broth, myoga
A4 Wagyu Steak (Add $168)
Arima sansho sauce & beetroot
Mochi Cake
Miso caramel, coconut tuille
Chocolate Stout
Dark chocolate, stout beer, whipped cream
Caramel Sando
Chocolate cookies, coffee
Sake by glass / Sake Flight $88 / $218
Wines by Glass / Carafe / Bottle $88 / $198 / $388
※ Vegetarian (V)
※ Non Dairy (ND)
※ Subject To a 10% Service Charge
※All fish & seafood on the menu are sourced and carefully selected from different prefectures and countries not subjected to any restriction
Our sister hotel:
330 Lockhart Road, Wan Chai, Hong Kong | +852 2129 0388
askme@thehari.com | Zoku – Father’s Day Set Dinner Menu