Available on 14 February 2024
First Seating (18:00-20:00): $1688 for two persons
Coffee and Tea Included
Moriwase Sashimi Platter
Selection of premium seasonal fish & seafood
Fresh Seasonal Oysters (Add $168)
Half dozen, lime, ponzu
Yaki Awabi
Abalone, sake, bamboo shoots
Wagyu Gyoza
Foie gras, chili ponzu, scallion
Maitake Taco (V)
Grilled maitake, batayaki sauce
Buri No Kuwayaki
Hamachi fillet, shishito, daikon oroshi, sweet potato espuma
Shioyaki Kamo Sasami
Chargrilled duck breast, wasabi potato foam
Kare Raisu (V)
Assorted vegetable curry, steamed rice, koshu grapes
U.S. Prime Beef Ribeye
Baked sweet potato, kobocha, yellow chili sauce
Lobster Tsukemen
Okinawa soba, spicy soup
Chocolate Fondant Cake
Coconut sorbet, amarene cherry
Second Seating (20:30-22:30): $1888 for two persons
Coffee and Tea Included
Moriwase Sashimi Platter
Selection of premium seasonal fish & seafood
Fresh Seasonal Oysters (Add $168)
Half dozen, lime, ponzu
Yaki Awabi
Abalone, sake, bamboo shoots
Wagyu Gyoza
Foie gras, chili ponzu, scallion
Maitake Taco (V)
Grilled maitake, batayaki sauce
Makimono
Wagyu roll, hamachi roll, kagoshima roll
Zoku Nigiris
Scallop uni, salmon kimpira, blue fin tuna & foie gras
Saishoku-shugi (V)
King oyster mushroom nigiri, nasu nigiri, Zoku roll
Buri No Kuwayaki
Hamachi fillet, shishito, daikon oroshi, sweet potato espuma
Shioyaki Kamo Sasami
Chargrilled duck breast, Wasabi Potato foam
Kare Raisu (V)
Assorted vegetable curry, steamed rice, koshu grapes
Lobster Tsukemen
Okinawa soba, spicy soup
A-5 Miyazaki Wagyu
Baked sweet potato. kobocha, yellow chili sauce
Chocolate Fondant Cake
Coconut sorbet, amarene cherry
※ Vegetarian (V)
※ Non dairy (ND)
※ Subject to 10% Service Charge
