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Zoku Restaurant Discovering Zoku Tasting Menu


Served Thursday to Saturday

 4-course (Otoshi + Kaishi + Main + Dessert) $688

 6-course $888

(PER PERSON)

Coffee & Tea Included

 

OTOSHI

Crab / Ikura / Inka potato

Wagyu / Crispy rice / Quail egg

Shimeji / Hakusai / Miso soup

 

KAISHI (Choose One)

 

Yellowtail Ceviche

Cucumber, mozuku, spicy ponzu

 

Wagyu Tataki 

A-4 Miyazaki wagyu, sudachi, ponzu

 

Tofu Denraku (V) 

Broccolini, spicy miso, onion scallion

 

Oyster-Uni (Add $128)

Oyster, sea urchin, ossetra caviar

 

SUSHI (Choose One)

 

Blue Fin

Fried leek, cucumber, sriracha sauce

 

Wagyu Roll

Wagyu, avocado, gindara, anticuchera

 

Zoku Roll (V)

Asparagus, cream cheese, avocado

 

Zoku Nigiris (Add $138)

Salmon, wagyu, tuna & foie gras

 

OTSUMAMI (Choose One)

 

Wagyu Gyoza 

 Foie gras, chili ponzu, scallion

 

Flying Squid
Shichimi, lime

 

Kinu Tofu (V)

Seaweed rice cracker, yuzu tentsuyu

 

Wasabi Prawn (Add $108)

Prawn tempura, wasabi emulsion

 

MAINS (Choose One)

 

Salmon Yuan Yaki
Daikon, shishito, sweet potato espuma

 

A4 Wagyu Menchi
 Taiyoran tamago, nori, scallion

 

Kake Udon (V)
Mizuna, morel, morel consommé

 

A4 Wagyu Steak (Add $168)

Arima sancho sauce & beetroot

 

DESSERTS (Choose One)

 

Mochi Cake 

Miso caramel, coconut tuille

 

Matcha Cake 

White chocolate ice cream

 

Caramel Sando

Chocolate cookies, coffee

 

From Our Wine Cellar

Sake by glass / Sake Flight   $88 / $218

Wines by Glass / Carafe / Bottle   $88 / $198 / $388

 

※ Vegetarian (V)

※ Non Dairy (ND)

※ Subject to a 10% Service Charge

※ Menus are subject to change due to seasonality and product availability

※All fish & seafood on the menu are sourced and carefully selected from different prefectures and countries not subjected to any restriction

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