Ostriche Pepe e Limone
Seasonal Oyster, Amalfi Lemon & Black Pepper Sauce
Half dozen $278 / One dozen $508
Minestrone Tradizionale (V)
Traditional Vegetable Soup, Chifferi Pasta, 36 Months Aged Parmigiano Cheese
$128
Insalata di Spinaci Novelli, Pecorino e Noci (V)
Baby Spinach Leaf, Quail Egg, Roasted Walnut, Red Radish, Pecorino Romano,
Honey & White Balsamic Vinegar Dressing
$158
Impepata di Cozze al Vino Bianco
Black Mussels, Parsley & Garlic, Ground Black Pepper
$188
Il Carpaccio di Ricciola
Amberjack Carpaccio, Braised Tropea, Red Onion & Wild Fennel Leaf
$218
Cappesante, Topinambur e Caviale d’Aringa
Roasted Scallop, Jerusalem Artichoke, Smoked Herring Caviar
$228
La Burrata Pugliese (V)
Apulian Burrata, Vesuvian Tomato Datterino, Basil Leaf, Extra Virgin Olive Oil
$218
Il Vitello Tonnato
Veal Tenderloin, Tonnato Sauce, Aged Modena Balsamic Vinegar, Pantelleria Capers
$238
Scampi al Forno Olio e Limone
Baked Scampi, Amalfi Lemon, Nocellara Extra Virgin Olive Oil
$238
Battuta al Coltello di Carne alla Tartara
Hand Cut Beef Tartare, Traditional Garnish, Quail Egg Confit
$238
I Tonnarelli Cacio Pepe, e Limone (V)
Handcrafted Tonnarelli Pasta, Creamy Pecorino Romano,
Amalfi Lemon, Ground Black Pepper
$228
Pennette al Ragu di Peperone Calabrese e ‘Nduja
Penne Pasta, Burnt Bell Pepper Ragout, ‘Nduja Spicy Pork Sauce, Dry Ricotta Cheese
$238
Lasagna Portofino (V)
Pesto Genovese, Baby Spinach, Mozzarella, Gorgonzola & Mascarpone, Green Pea, Roast Pine Nuts
$268
Tagliatelle 36×36 al Tartufo Nero (V)
36 Egg Yolk Homemade Tagliatelle, 36 Months Aged Grana Padano Cheese, Alpine Butter, Seasonal Black Truffle
$288
Risotto Carnaroli, Rucola, Pistacchio e Burrata (V)
7 Years Aged Acquerello Carnaroli Rice, Wild Rocket Pesto, Burrata, Pistachio, Amalfi Lemon
$268
Risotto Carnaroli ai Funghi Porcini e Tartufo Nero di Stagione (V)
7 Years Aged Acquerello Carnaroli Rice, Porcini Mushroom, Tomino Cheese, Seasonal Black Truffle
$288
Gli Spaghettini alle Vongole Veraci e Bottarga
Spaghettini, Mediterranean Clams, Aglio & Olio, Shaved Grey Mullet Bottarga
$338
Spaghetti alla Chitarra Astice e Limone
Handmade Spaghetti Pasta, Lobster Tail, Sicilian Red Prawn Sauce, Lemon & Basil
$338
La Carbonara ai Ricci di Mare
Linguine Pasta, Sea Urchin & Organic Egg, Wild Fennel Leaf
$348
Cavatelli al Granchio, Limone e Zafferano
Cavatelli Pasta, Alaskan King Crab, Amalfi Lemon & Saffron, Red Chilli
$368
Il Filetto di Branzino all’Acqua Pazza
Chilean Sea Bass Fillet, Green Peas, Novelle Potatoes, Vesuvian Datterino Tomato,
Black Mussels & Veraci Clam Broth
$338
Polletto Ruspante alla Diavola
Roasted Vallespluga Chicken, Spicy Marinade,
White Onion & Grill Mushroom, Gravy
$348
Guancia di Manzo Brasata al Barbaresco
Braised Wagyu Beef Cheek, Lardo Ham, Mash Potatoes, Baby Carrot, Gravy
$368
La Cotoletta alla Milanese Orecchia di Elefante
Breaded & Pan-Fried Milk-Fed Veal Cutlet on the Bone, Rosemary Roast Potatoes, Green Leaf Salad, Tartar Fennel Sauce
$528
La Tagliata di Manzo Americano
U.S. Prime Beef Ribeye Steak, Wild Rocket Leaf & Vesuvian Datterino Tomato, Aged Parmigiano Reggiano and Modena Balsamic Vinegar
$528
Orata di Orbetello in Crosta di Sale
Mediterranean Sea Bream in Salt Crust, Rosemary Roast Potatoes, Green Leaf Salad
$528
Insalata Verde (V)
Oak Leafs, Vesuvian Datterino Tomatoes, Aged Balsamic Dressing
$68
Le Carote Glassate al Burro (V)
Butter Glazed Baby Carrot, Parsley
$68
Funghi e Cipolle Brasate (V)
Grilled King Mushrooms & Braised White Onions
$68
Le Patatine Fritte (V)
French Fries / Truffled French Fries
$68 / $88
La Purea di Patate (V)
Homemade Mashed Potatoes, Sage & Nutmeg
$68
Patate Novelle al Forno (V)
Baked Rosemary Baby Potatoes, Chives
$68
Affogato al Bicerin
Double Espresso, Vanilla Artisanal Ice Cream, Bicerin Chocolate Liquor, Whipped Cream & White Chocolate
$98
La Panna Cotta ai Frutti di Bosco
Vanilla Panna Cotta, Wild Berries Coulis, Meringue, Mint
$108
Gelato Fior di Latte, Fragole Marinate al Limoncello e Pepe Verde
Homemade Mascarpone Gelato, Strawberry, Limoncello & Madagascar Green Pepper
$108
I Cannoli Siciliani
Buffalo Ricotta Cannoli, Pistachio & Amalfi Lemon
$108
Bonet
Gianduja Chocolate, Amaretti & Rhum Caramel Bar, Whipped Cream
$108
Tortino al Cioccolato Caldo, Sorbetto al Cocco e Amarene
Chocolate Lava Cake, Coconut Sorbet, Marinated Cherries
$118
Torta Caprese Bianca
Almond Lemon Cake, Mascarpone, White Chocolate
$118
Il Tiramisù Tradizionale
Our Signature Tiramisu
$118
※ Vegetarian (V)
※ Subject to 10% service charge
