Close

For COVID-19 updates and details about our enhanced health and safety programme, please click here.

Book a Stay
Book a Stay

Lucciola Restaurant & Bar

Set Lunch Menu


Served Monday to Friday

 


 

Choice of 2 courses with coffee or tea at $258 or 3 courses with coffee or tea at $348

Add $198 per person to enjoy 2-hour free flow of prosecco, our choice of red and white wine, beer, soft drinks and chilled juices

 


 

ANTIPASTI

 

Vellutata di Broccoli, Mandorle e Mascarpone
Broccolini Soup, Roast Almond, Mascarpone Cheese

Vitello Tonnato
Veal tenderloin, Tuna sauce, Modena aged balsamic, Pantelleria Capers

Il Carpaccio di Ricciola (ND)
Amberjack Carpaccio, Braised Tropea Red Onion & Wild Fennel Leaf

Insalata di Pomodoro Ramato, Rapanelli e Cetrioli
Red Radish & Cucumber Salad, Ramato Tomato, Red Vinegar & Estragon Dressing, Dry Ricotta Cheese

 

MAIN COURSE

 

Gnocchi di Patate Fatti in Casa al Pesto Di Crescione e Pepe Rosa (V)
Homemade Potato Gnocchi, Watercress Pesto, Grana Padano, Pink Pepper

Filetto di Orata Alla Mediterranea
Baked Mediterranean Sea Bream Fillet, Caponata, Salsa Verde

La Tagliata di Manzo Americano (+$108)
U.S Prime Rib Eye Steak, Wild Rocket Leaf & Vesuvian Datterino Tomato, Aged Modena Balsamic, 36 Months Parmigiano Reggiano, Roast Novelle Potato

La Pizza Crudaiola
Pummarola, Mozzarella Fior di Latte, Datterino Tomato, Wild Rocket Leaf, Buffalo Mozzarella Bocconcini

 

DESSERT

 

Il Tiramisù Tradizionale
Our Signature Tiramisu

La Panna Cotta alle Fragole
Panna Cotta, Strawberry, Meringue

Bonet
Chocolate & Amaretti Caramel Bar

 

※ Vegetarian (V)

※ Non Dairy (ND)

※ Subject to 10% service charge

Make a reservation Back to Lucciola

letter

Keep up to date with The Hari Hong Kong

To receive the latest news and offers from The Hari, please enter your email below:

Thank you for your email address. By submitting your information, you are opting in for marketing promotional content from The Hari. Please see our privacy policy for more information.