Book a Stay
Book a Stay

Lucciola Restaurant & Bar Set Lunch Menu


Mon – Fri

 2 course $288

3 courses $368

Coffee & Tea Included

 

ANTIPASTI

 

Vellutata Di Finocchio, Cozze E Sesamo

Wild Fennel Soup, Mussels Ragout, Sesame ,Dill

 

Caprese (V)

Heirloom Tomato, Caseificio delle Rose Buffalo Mozzarella, Nocellara Olives, Fresh Basil

 

Il Carpaccio Di Ricciola

Amberjack Carpaccio, Braised Tropea Red Onion & Wild Fennel Leaf

 

Insalata Pere, Noci E Gorgonzola (V)

Abate Pear, Walnut, Gorgonzola Cheese, Baby Spinach Salad, Honey Balsamic Dressing

 

Impepata Di Cozze Al Vino Bianco (Add $68)

Black Mussels, Parsley & Garlic, Ground Black Pepper

 

 

MAIN COURSE

 

Cavatelli Al Granchio, Limone E Zafferano (Add $98)

Cavatelli Pasta, Alaskan King Crab Butter Sauce, Amalfi Lemon, Saffron

 

Spaghetti Ricotta E Pesto Di Rucola (V)

Spaghetti, Ricotta Cheese Caseificio delle Rose & Arugula Pesto, Pine Nuts

 

Polletto In Casseruola, Piselli E Patate

Braised Chicken Thigh, Green Peas, Selenella Potatos, White Onions

 

La Tagliata Di Manzo Americano (Add $108)

U.S Prime Rib Eye Steak, Wild Rocket Leaf & Vesuvian Datterino Tomato, Aged Modena Balsamic, 36 Months Parmigiano Reggiano, Roast Novelle Potato

 

La Pizza Capricciosa

Cotto Ham, Champignon Mushrooms, Leccino Black Olives, Artichoke

 

DESSERT

 

Il Tiramisù Tradizionale

Our Signature Tiramisu

 

La Panna Cotta Ai Frutti Di Boscol

Panna Cotta, Wild Berries, Meringue

 

Gelato Alla Vaniglia E Amarene Fabbri

Vanilla Gelato, Whipped Cream, Marinated Cherries, White Chocolate

 

※ Vegetarian (V)

※ Non Dairy (ND)

※ Subject to 10% service charge

 

Make a reservation Back to Lucciola

1
letter

Keep up to date with The Hari Hong Kong

To receive the latest news and offers from The Hari, please enter your email below:

Thank you for your email address. By submitting your information, you are opting in for marketing promotional content from The Hari. Please see our privacy policy for more information.